Ham and Cheese French Toast

This is a new family-favorite at our house.  Combine french toast with a classic ham and cheese sammie and voila!  You’ve got ham and cheese french toast.  And it’s yummy.   We love it for breakfast, lunch, or dinner – all three.

Ingredients

  • bread
  • eggs
  • sliced ham
  • cheese (I use grated cheese because that’s what I always have on hand, but thin cheese slices work well too)
  • non-stick cooking spray or a bit of oil unless your griddle is really non-stick

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And here’s what you do

First, you just build ham and cheese sandwiches.  Slice of bread, slice of ham, cheese, and another slice of bread on top.

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Meanwhile, break one egg per sandwich that you’re making into a bowl and scramble them up.  Heat your pan or griddle.

One at a time, dip each sandwich into the egg completely, then put it on the hot griddle.  Repeat with the rest of the sammies.  As they become browned and a little toasty, flip them over and cook the other side as well.

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When both sides are done, remove them from the heat.  You can serve them with maple syrup and with a fork if you’d like.

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That’s the way half of my family likes to eat it.  The other half takes it sandwich-style right off the griddle.  No syrup at all.

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I think it’s positively yummy both ways.  Hope you try it and like it as much as we do.  Here’s a printable version of the recipe if you’d like to give it a try . . .

More on Layers of Learning

Hope you try out more of our family friendly recipes and also check out our Family Friendly Recipe Board on Pinterest.  Happy eats!

 

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